Tuna Casserole
Tuna Casserole
8 oz noodles, boil 5 min and drain
2 cans tuna
1 can mushroom soup
1-1 ½ Cups milk
½ Cup sour cream
2 tb chopped parsley
salt and pepper
2 slices American Cheese
½ Cup mozzarella cheese
Mix and bake for 25- 30 minutes at 375 and top with bread crumbs and back for five more minutes
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